Shrimp Stir-Fry
1
Points®
1 serving • Dinner
Items
Packaged coleslaw mix (shredded cabbage and carrots)
1 cup(s)
Cooked frozen shrimp
¾ cup(s)
Uncooked sugar snap peas
½ cup(s)
Asian stir-fry sauce
1 tbsp(s)
Cilantro
2 tsp(s), fresh, chopped
Sesame seeds
¼ tsp(s), toasted
How to Prepare
Combine slaw mix, shrimp and sugar snap peas in a microwave-safe bowl; drizzle with stir-fry sauce and stir to coat. Microwave, covered, until heated through; garnish with cilantro and sesame seeds.
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