Baked Chips and Fresh Vegetables with Gucamole and Salsa
4
Points®
1 serving


Items
Tortilla chips
7 chip(s)
Carrots
1 cup(s), or other vegetables, cut into sticks
Salsa
¼ cup(s)
Guacamole
¼ cup(s)
How to Prepare
Enjoy together.
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